Witching Up a Recipe

My mother made, hands down, the best pickled beets I’ve ever tasted. Judging for the request she (and now I) received for the recipe, they are the best pickled beets just about anybody has ever tasted. And it takes less than 10 minutes to make them.

Family Recipes & Simple Magic

Scrolling my social media today, I saw a photo of absolutely delicious looking meatballs in a saucy gravy. Someone had already asked for the recipe share. “Sorry, It’s a secret recipe.” When it comes to simple witchery at my house, most of it is in the kitchen. Literally, cooking is alchemy—a seemingly magical process of …

Pieces of April

The climate in my northern realm usually puts us about a month behind the adage, April showers bring May flowers, but every so often we’re blessed with a good year; this year is holding promise to be just that. The snow melted away nearly a month ago and the frost has worked it’s way out…